Beyond Pasteries Coffee

Your Guide to Our Coffee Menu

From a classic espresso shot to the La Luna — find your perfect cup.

Not sure what to order? You’re not alone, our menu has something for every kind of coffee drinker, from the purist who wants a double shot of espresso to the adventurer ready to try something they’ve never tasted anywhere else. Here’s a quick tour.

For the Purist

Our espresso is complex and beautifully balanced — notes of cinnamon, dark chocolate, brown sugar, and a touch of orange peel. It’s crafted with high-pressure hot water through finely ground coffee, producing a bold and layered shot. If you’ve given up on finding a proper espresso in Texas, come prove yourself wrong.

For the Classic Coffee Lover

Our medium roast drip coffee carries notes of milk chocolate, orange zest, brown sugar, and caramel. If you prefer decaf, we haven’t skimped there either, expect baker’s chocolate and cream with a smooth finish. An Americano (hot or iced) gives you the depth of espresso with a more approachable, easy-sipping body.

For the Adventurous Sipper

The cold brew is something special. It opens with aromas of roasted peanut and bright citrus, settling into smooth notes of sweet tobacco and dark chocolate. And then there’s the La Luna, our cold brew blended with 2% milk, horchata powder, vanilla, and cinnamon. It’s comforting, subtly spiced, and completely unique to us.

Our Flavor Add-Ins

  • Vanilla
  • Hazelnut
  • Caramel
  • White Chocolate
  • Spiced Brown Sugar
  • Toasted Marshmallow
  • Chocolate
  • Cane Syrup

The Swirl Espresso,  A Local Favorite

Our Swirl Espresso is vigorously shaken with ice to create a smooth, frothy texture, then topped with half & half for a creamy, refreshing finish. It’s become a go-to for customers who want something a little playful without straying too far from tradition.

Whatever you choose, our baristas are here to help you find exactly what you’re looking for. Don’t hesitate to ask, that’s what we’re here for.

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